I'm not a polar bear, but I want to help everyone truly know what "apples is."
Ever since I found out about the amazing variety of apples several years ago, I have wanted to become the master of malus, the partaker of pommes: the authority of apple. Seeing how over seven thousand cultivars exist, this might prove challenging, if not impossible due to crossbreeding and my limited resources to access the seemingly limitless variety of this fruit. For fairness's sake, I will review apples by their standalone taste. However, I will also try various apple-flavored food items as I encounter them throughout my daunting journey, and as such, I will review recipes and a multitude of preparations of apples as they come long. Some of the reviews will consist of a few words and a picture, but a few exceptional apples and several mainstream varieties will receive considerable airtime. As of the beginning of this blog, my favorite apples would have to be either the Envy, Aurora, Pink Lady, or Jazz varieties for their crispiness and sweet, complex flavor, and my least favorite would go to the watery, mealy Red Delicious.
Anyway, enjoy my posts. Feel free to add suggestions, feedback, or whatever, as long as it positively contributes to my journey.
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